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Eli Espinoza Caturra

Eli Espinoza Caturra

SKU:ASL0092-1

Peru

  • Notes: Caramel, chocolate, plum, dried peach, red berries
  • Process: Natural
  • Score: 87
  • Varietal: Caturra
  • Altitude: 1800-2000masl

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More About Eli Espinoza Caturra

Eli Espinoza started as a coffee picker. Now, he grows his own coffee on 4ha of land he's planted with Typica, Caturra, and Bourbon varieties in Las Pirias, Chirinos (1800–2000 masl); and processes the coffee at his home .

This lot is washed and floated before being shade-dried briefly for one day and transferred to a solar drying tent for further controlled drying over 45 days.