1
/
of
1
Arbegona Natural Sidama
Arbegona Natural Sidama
SKU:ASL0061-1
Ethiopia
Notes: Strawberry yogurt, mango, lychee, melon, bubblegum, mint, bright and juicy
Process: Natural
Score: 88
Varietal: Heirloom
Altitude: 2200masl
Couldn't load pickup availability
View full details
![Arbegona Natural Sidama](http://andsons.coffee/cdn/shop/files/ASL0061ARBEGONA.jpg?v=1703078402&width=1445)
More About Arbegona Natural Sidama
Arbegona, both the name of the highland area where this coffee was grown and the washing station at which it was processed, is situated at a extraordinarily high altitude of 2200masl. 391 farmers, with an average farm size of 3-5 hectares, contributed cherries to this lot.
Cherries are brought to the Arbegona washing station to undergo natural processing. They're floated, sorted by density and quality, transferred to mesh-covered African beds and rotated every 30 minutes for 12-15 days to ensure even drying and fermentation control. Dried cherries are then stored in warehouses for flavour development.